Showing posts with label Gay Couple. Show all posts
Showing posts with label Gay Couple. Show all posts

Tuesday, November 25, 2014

Surviving Tokyo Disneyland in the Rain

Upon exiting the Winnie the Pooh attraction ones nose is bombarded with the sweet smell of honey! I can't say that either myself nor Eric are fans of honey, but after that ride it smells so nice. The parks have various popcorn flavors and it is fitting that the "Honey" cart is near Pooh's Hunny Hunt.

Something else we quickly notice about this Fantasyland is that it resembles the Disney Wold version (prior to the remodel). The Hunny Hunt theme ends as quickly as it begins. As we head to Space Mountain, we notice a few things we didn't see as we ran here. Without any sort of transition Mickey's Toontown exists in an open area, free of borders. Unlike Disneyland, there isn't anything that separates Fantasyland, or its other neighbor Tomorrowland, from its little corner. And, the parade route passes right through it!

As we continue to Space Mountain, I almost feel like I'm back in Florida. I had mentioned that Fantasyland felt VERY Florida-esque, so did this walkway through Tomorrowland. Even the planters are laid out the same. I regret it now, but I should have taken a photo of this to illustrate my point. The Autopia is right across from their version of Tomorrowland Terrace. I was expecting these types of moments, but when they happen, your mind starts to think you're somewhere else. This will sound like an odd thing to notice, but even the restrooms are in the same spot as Florida's version.



When we reached the Space queue, it was posted at 30 minutes. Who doesn't have 30 minutes to wait for Space Mountain? I couldn't tell if the area walkways were busy or if it was calming down from the "morning race". We still had hope that the rain would keep people away. When we saw only one group awaiting the show "One Man's Dream", it appeared that we might get our wish. 

They're the first in line. Good on them!

These folks here are dashing to and fro!

I was more than excited to take the speed ramp up to the Space Mountain concourse. As a kid we had this ramp over at Disneyland in California, but I never rode it at that time. I was too young/scared. 



This version of Space Mountain seemed to lean toward an electronic theme. The colors were various greens and a few deep blues. We didn't have onboard audio as we road, but as we went up the two lifts, sound effects played. And, as we moved through the lifts we saw a type of circuit board grid on the walls (possibly a blacklight effect). It was a fun change from what we are used to seeing. The track is the exact same one we have in Anaheim. That didn't matter to us because we never tire of riding it. It's nice to have these subtle changes. My observation of the main "domed" area was that it was much darker and had no planet projections. Only the small pinhole type lights were shinning through giving the starfield effect. This would be the only time we rode this and it's too bad we didn't ride again. 

We now were getting closer to our Monsters Inc fast pass return time, but not close enough. Eric suggested we take a quick lap to see more of Fantasyland and grab a Haunted Mansion fast pass. When our return window for Monsters arrived, we'd be allowed to get our second fast pass. I was very curious to see Haunted Mansion in its odd location, across from Dumbo. 


You can see the top of Haunted Mansion in the background. 

As mentioned a little bit ago, we saw more evidence that Tokyo's Fantasyland was crammed together. It wasn't ugly, but the attraction placement seems odd. Eric didn't feel this area was very pretty, but we were happy to see the difference. The Oriental Land Company, the business that runs these parks, announced huge changes to this area, so we were lucky to see some would consider "the before". The favorite nook of ours is right behind the castle. They have these cute trees lining the walkway that leads one from the drawbridge toward the carousel. An added touch at this Disneyland we find a Halloween decorated Fantasyland. Eric and I have never seen that area decorated for a holiday. 


The clock was approaching 10 AM. We had so far only seen Tomorrowland, Fantasyland, and the entrance area of the World Bazaar. We still hadn't had that usual "castle moment" everyone sees when they walk into the p[ark from the Main Entrance. Remember, we made that hard right turn for our fast pass pick up. 


We were always told that obtaining the Monsters fast pass was a must do for Tokyo Disneyland. I have to admit that although I enjoy the attraction of the same name here in California, I at first didn't understand the big deal for Tokyo. After seeing the show building in person I was already getting a little excited. The folks that run this place already set the bar high with the exterior design. The impressive interior is no stranger to the internet. The height of this lobby's ceiling was phenomenal. At the reception desk they even had a waste basket with paperwork crumbled. On that paper we could see text pertaining to the business, Monsters Inc. 



The loading area was very bright and the Cast Member's outfits are so cute! It's a basic two toned jumpsuit with a blue beret. Eric and I love the use of the costume accessories because they really add the special touch. We don't have a photo of it, but they are seen on the youtube videos I have posted. I don't  know why I was so embarrassed to ask if Eric or I could take a photo with them. However; we do have a Toontown photo with a Cast Member to share on a later post. 

For this attraction they were very serious about cameras needing to be put away. Once we saw how quickly the vehicles spun us around, the reason is quite clear as to why that rule is enforced. As Eric and I walked over to our assigned row I was finishing up a tweet or text. A Cast Member bounced over and told me right away to put my iPhone away. "No photos!" He was nice about it, but i was surprised that it was almost as though he waited for me to do it. 

The ride itself followed the movie's storyline, as the one in California does, but it really bumped up the standard. We see the one eyed Mike Wazowski just as frantic about having a human child in Monstroplolis and James P. Sullivan trying to stay level headed. Boo has gotten away from her pals, but only because she wants to play "Hide n Seek". When Boo giggles or cries out in excitement all the electrical posts around he practically sizzle with overloaded circuits. I absolutely loved that addition to this attraction! 

Our ride vehicles were equipped with flashlights that would activate different sensors. Those sensors appeared as hardhats, with the Monsters Inc logo. I believe we were to use them to find Boo and other hidden Monsters. We shine the light onto the hardhat, set off flashing sensors and hear bells ring! If we find Boo in a hiding place, the bell rings, she pops out, and lets out a huge laugh which overloads the surrounding circuits. As all this is going on the soundtrack is playing, other various noises from the city are heard, the vehicles whip you to and fro, character dialogue is heard, and guests laughter fills the room...let's say there was a lot going on. This attraction is total sensory overload. 

We of course find Boo and then she has to head back home. Just like in California's version, we are then debriefed by everyone's favorite cranky lady, Roz. She sounds just as annoyed with us in Japanese! So the morning dash to grab this fast pass was definitely worth the effort, especially since the queue was at now nearing 2.5 hours. 

Looking away from the castle toward the main entrance.

It was now around 10:15 AM and our Haunted Mansion Holiday Nightmare fast pass window was rolling around. We really felt like it was later because so much had gone on since we woke up at 5:30 AM. The rain was back again, but what are we gonna do? I would say what made it disappointing was that we weren't able to take as many photos with our new camera. We bought it specifically for this trip, but we didn't want it to get wet. Most of the photos of our morning are from the iPhone 6. 



When it comes to Haunted Mansion exterior, we have a few decent photos on the new camera from our Day 2 at Disneyland. Since we used fast pass the both times we rode, we didn't get any queue photos. From what I could see, because you really do bypass it to the point that you don't see it, the queue appeared interesting. A fun change is that although the structure is the same as Florida's, the building is not left in pristine condition. The windows are broken and shutters are near the point where they would detach completely.

The "maids" that work the attraction really have a persona that can be summed up with the phrase: "Dude, I've seen shit...and I don't wanna see it again." It's almost as if all of them don't want to look up in fear of seeing another ghost, a ghost that scared them a little too much. Their long black hair drapes down and frames their faces and they move about cautiously and quietly. We were all waved toward the circular gallery, but that Cast Member didn't join us. She stood motionless, while keeping her gaze down, and the double doors slid shut. Ok! That was already creepy! I think our advice to other Mansion Cast Members around the world would definitely be "Less IS More"! Rather than trying to BE the show, just be apart of the well thought out show already in place.

The vehicle ride path was laid out just like the one in Florida's Magic Kingdom. It was nice to see that right at the start we were greeted by both Jack Skellington and Sally. Eric and I were huge fans of the stronger presence of these characters. Back home we see Sally once, at the very end. In Tokyo we see her in about three different scenes. That might not sound like a huge difference, but it really adds to the experience. A favorite room of mine is the library where the ghost dog Zero is decorating a Christmas tree. The tree spins and he's applying some shiny garland to it.



Eric was quick to point out that in the graveyard scene, the ghosts are a lot brighter. The ghosts in Japan must have a stronger connection from the supernatural world? I think when it came to that detail, I prefer the ghosts back home. In the American parks, the ghosts in the graveyard appear to be a little more "see through" than those found in Japan.


Again, at the unload area the Cast Members are addressing the guests as minimally as possible. A subtle gesture saying "Please get out" is our cue to hop out and be on our way.

We were very much surprised as Eric and I stepped out of the building the parade was passing right in front of us. The parade step off is adjacent to the attraction's exit. I had heard that a "rainy day" cavalcade would replace the usual parade that takes place. Apparently in Tokyo it meant the parade would go on, but everyone would wear rain gear ponchos. However; the dancers that travel with the floats were cut.



It was our intention to try watching The Happy Harvest parade in two days time, when there would be a sunny day. But, Eric and I couldn't step away from this. The music was catchy and the costumes were all so cute! Winnie the Pooh as a bumble bee was oh so adorable! I think someone as huge as Mickey Mouse was up a little too high. He's the main man and they have him perched up on top of a huge pumpkin. I would prefer him a little lower. But, as I keep saying, the designers of this parade really know how to get everyone's favorite word "Kawaii" (cute) to be said over and over again. 



The cuteness will continue to grow as we progress further into our day. It was now a little after 11 AM and hunger was beckoning us to eat. Right across from where we watched the parade is the Queen of Heart's Banquet Hall. Ever since I was a kid I have been a huge fan of Alice in Wonderland, the film. So, eating at this restaurant was a must do on our list. I know Eric was also wanting to eat there and he was just as hungry as I was. When we continue next time, unless you cheat by googling photos on your own, you'll get to see how fun it was inside!

Thursday, February 20, 2014

A Honeymoon Dinner to Never Forget


                                   

Never before had Eric and I brought a suit along, but as you all know this was a special trip. This time around we would dine at Victoria and Albert's, located at Disney's Grand Floridian hotel. I will admit I felt business-like when we boarded the airplane with our garment bags. 

The day of our meal we decided to visit Animal Kingdom. The park was shutting down at 5 PM, so we knew we wouldn't be missing out on any park hours. 

                                  

We did have a good time at the park, as we always do, but getting ready for our posh dinner was also fun. A lot of people deny it, but I enjoy getting dressed up to go out for a nice dinner date. As we made our way through the lobby to catch a taxi, we noticed we were the only two in suits. Our hotel was nice, and not to mention a deluxe hotel, but it was a casual sight in the lobby. Where were all the other guests about to hit the town?

To our satisfaction, once we arrived at the Grand Floridian hotel, the tone was very different. We had been there before, but it was slightly more beautiful than we had remembered. As soon as we walked into the doors the scent of gingerbread and cinnamon took over our senses. 

                                  
We immediately began snapping photos of the hotel's enormous interior decor. Eric and I were so excited! If this had been a musical I am quite sure we would've broken out in song! Entering this hotel was like meeting all the Downton Abbey cast in the library, just before dinner. If you don't get that reference then you need to get on with watching Downton Abbey!

There were families and couples all over the lobby area. Everyone was dressed in great clothes and ready to enjoy his evening. Classy looking people sat in the upstairs bar, drinking up Gimlets and Martinis. The backdrop to all of this was elaborate Christmas decorations with two fantastic center pieces, the real gingerbread house and Christmas tree. The gingerbread house doubled as a dessert shop and had a smoking chimney.

                                

                                

After taking in the setting of the hotel, we found our stomachs to be very empty. It was near 9 PM. Our reservations were so late because the restaurant doesn't open until 7 PM and they only have approximately 14 tables. The intent is to have a very service focused and intimate experience. I don't think either Eric or myself really knew what to expect. I still hadn't seen any photos of the place. The nicest place we had recently eaten at was Napa Rose, located at Disney's Grand Californian. But, even that place didn't require the men to wear a jacket or blazer. 

                                

                                


As soon as we opened the door we were kindly greeted by the maître d. He looked us right in the eye, used our first names in his welcome, and congratulated us on our marriage. The reservation included our information and what were celebrating, but it was still nice that he knew exactly who we were. I am a little embarrassed to say that I don't recall his name. 

                                 

We were sat near the harpist. She was playing music of the Christmas season. Most of the music was so elegantly played, at not so usual tempos, that it would take a bit to figure out the tune. The style was very impressive. I'm going to blame the lighting for this one, I'm looking tired with the dark shadows under my eyes, but the harpist can be seen behind me. (I really wasn't tired)

    

Both our servers introduced themselves. There was a younger, quieter one named Aaron and the slightly older guy was Don. Both of them had a very calm demeanor about them. Neither of them were there to infiltrate our space with the "loud Disney pep" persona. Their personalities matched the ambience very well.

We were presented with our menus, that had been tailored to our tastes. A week earlier Eric received a call from Disney Dining. He along with the caller created our menu options. They asked questions about whether seafood was ok or if there was anything we absolutely didn't care to eat. My main concern was to have a vegetarian menu. There weren't a large amount of vegetarian selections, but I was willing to try what they had laid out. Being a meat eater, Eric had a lot more to choose from. The top of the menu was personalized for our occasion. 

                                    

As each dish was brought out to us, the servers explained what the ingredients were and its origins. In some cases we were told the location Eric's duck or beef was flown from. This was my first time dining at a place that went into detail like that. I felt like a nerd because I thought to myself "Hey! It's like the cooking competitions on TV where the chefs describe their dish to the judges!"

    
     
This was the first dish or appetizer that was brought out for me. I won't go into all the details of what each dish was, that would be too long. We had seven courses. But, I can say this was tofu with a small amount of veggies. The sauce also had great flavor. 

     

Eric even had some food items he had never eaten or usually avoids. He does not like apples at all. But, he did have a dish of pheasant that had a small portion of Apple slices. He ate them! I should mention that it was also at Disney World where Eric decided he would finally try a salad, in 2008. But, I digress. 

                                  

We had three bread courses. These various breads were so good. This one pictured above was bread that had truffles in it. It was my first experience with truffles and it was worth the wait. I can only say it was an explosion of flavor! The blue cheese spread is literally listed as the BEST of its kind, in the world. Don, the server, mentioned the exact award but I can't recall the title at the moment. 

                                    
We were there quite late. I think we were on our fifth course around 11:30 PM. We didn't feel rushed at all. They left approximately ten minutes between taking away your plate to bringing a new one. As I mentioned before, our server Don was very talkative. We learned a little about his time with the company and that he has been with his husband for around 20 years (I forget the exact amount of time). He was a very cool guy. 

                                    


When our main dishes arrived, both were covered in silver tops. The servers lifted the lids off the plates at the same time and it made that metal "ting" noise. (Love my use of words?) Above is my main dish, a spinach cannoli. The foam around it was made from a sort of squash. The foam had a nice, subtle flavor. All the dishes were small amounts of food, aside from this one, but we were getting so full. 

After all the food courses we were reaching the dessert platter. I had seen a table nearby receive this dish and I was looking forward to it. Eric and I both ordered the chocolate soufflé. Before they would bring this out, Don made us a pot of coffee at our table. The process, using the Cona Coffee Maker, was actually quite interesting. He said it was created for Queen Victoria. The water is heated below with the grounds in the upper chamber. The water steams, rises, and is brewed with the grounds above. But, as soon as the lower chamber is empty it becomes depleted of air and like a vacuum, sucks the coffee back down. I was amazed! 

                              

                              
Here we now see the used grains in the upper level and in the bottom pot is the coffee, ready for enjoyment. And voila! Dessert was then served. I can still recall what it tastes like, heavenly. I want to mention that after the brewing process, the coffee was also very nice.

     

As one can imagine, Eric and I were so stuffed by now. We felt we couldn't have another bite. Well, Aaron brought out some candies that he said were made by their unique, in-house candy designer. We both figured it would be a while before we returned so we accepted them and went at it. 

A few minutes later, Don returned with a special sized box for the candies. He said, "Well, most are too full to eat them by now, so I figured you'd want to take them home." For a moment we were slightly embarrassed. We kept the box anyway. 

                             

After taking care of the bill and gathering our things, Don showed us the restaurant's hidden Mickey. He said everyone misses it, unless it is pointed out to you in the carpet. Check it out, dead center. 

     


                                  

As I said, there were seven courses which included a lot of food. I'm not really a food blogger, but I hope you got a sense of what this is experience was like for us. The night was amazing and we lost track of time. Eric and I left the place at near 1 AM. As we headed out Don asked if we needed him to call a car for us. Where do they do that? I was impressed by that question. 

And, I hope you all are impressed enough to try this place out for a special occasion of your own.  Remember to call ahead and be prepared to have a relaxing and pleasant evening. 








Tuesday, April 23, 2013

11 Years of Life Together..Vegas? Heck Yea!


It had been almost 3 years since Eric and I took a Las Vegas trip. Our 11th Anniversary was a great reason to cross the desert. We ventured into the sandy, dirt filled Mojave Desert and headed to the oasis in Nevada. If I can make a "no-brainer" suggestion to you all out there, take off to Vegas on a Sunday. Traffic was non-existant and we were lucky to have some clear weather for safe visibility.

An open road!


We were on our way to Planet Hollywood Casino and Hotel. It's an ideal choice because the location is near some amazing, neighboring sights. If you get lucky, as we did, your view will be of either the Bellagio or City Center/Aria Hotel. As with most updated and newly built Vegas hotels, the rooms have a modern look. Over the last decade the hotels veered away from themed rooms. Although Planet Hollywood is themed to films, it isn't screaming at you constantly. When this hotel was The Aladdin, a strong Arabic influence was seen everywhere. The casino floor at Planet Hollywood is pretty easy to navigate and it's not huge, as you might find at The MGM Grand. Those huge layouts get annoying when you need to run back to your room for an item or change clothes.

Planet Hollywood Casino floor


Eric and I were relieved to finally get into our room and find that it was clean, spacious, and included a "soaker" tub. Our room was themed to the film Flashdance. That discovery caused quite the laugh from us because it's a 1980s film that is fun to reference. I can't say that I have seen the whole film, but there is an iconic song. It was complete with a Jessica Beals snapshot from the movie. As shown in the photo of the bed, there was a suit from some unknown character displayed, so random.


In keeping with tradition of our relationship, we of course had a Cirque du Soleil show to see. We had tickets to see Zarkana, playing at the Aria Hotel (just across the bridge from Planet Hollywood). Eric had seen a promo video of the show, but I didn't really know too much about it. This show had just completed a tour that went from NYC to Asia. Zarkana took residence at the hotel theater this past November. I must add that promos for tickets can always be found at www.cirquedusoleil.com under the "Las Vegas" tab. I tell everyone that we never pay full price and it's the truth! We saw at least four different shows last year thanks to our price comparing.

Ready to hit the town!

A little more silliness.
If you haven't been to the Aria you must be informed that it's a sight to behold. It has the perfect mix of elegance with a slight edge. It's as though Bellagio and Planet Hollywood had a baby. I can't say anything about the rooms. I am referring to what we saw as a non-hotel guest, the casino floor. Eric and I have a great time checking out the details of flooring, wall coverings, tile, glass, and shapes that were chosen. As you'll see with the Cosmopolitan, in a future update, the attention to detail is just as present as in the Aria.



Aria's poker room

There is a lot to cover on this trip so I'll let everyone breath and we'll continue the story this week. Still yet to be covered for this first day is the Cirque show Zarkana, and then a venture to a Gay club at The Mirage hotel. For those interested I'll be posting mine and Eric's thoughts on the show and our backstage experience. See you all soon. For now, here is a shot from our room toward the south end of The Vegas Strip.

Mandalay Bay, Luxor, Excalibur, & New York-New York